… “Delicious Vietnam”…
has finally closed after 20 months of deliciousness. Thanks to all who have been supporting this event for so long!
Although this blogging event has come to a conclusion, please join us on Delicious Vietnam Facebook page and share your recipes, stories and chit chat about Vietnamese cuisine.
Now, onto the “history”
:
The idea behind this event came about last year by Anh of A food lovers´ journey. Hooking up with Hong and Kim from Ravenous Couple, the idea was finally come to fruition.
… How to participate…
Each month, join us for a colourful feast celebrating the joy of Vietnamese cuisine. Anything related to Vietnamese cuisine will be accepted.
Ideas? You can cook up a Vietnamese dish, put a spin on a traditional Vietnamese recipe, write up a review for a local Vietnamese restaurant, or post your thoughts on Vietnamese cuisine. The focal point is to express the love for this vibrant and refreshing cuisine.
To join this event, simply write up a post on Vietnamese cuisine and send it to the respective host (see below) by 11 PM on the Second Sunday of the month (Melbourne time, – you can convert this to your time zone here).
Please make sure to include “Delicious Vietnam” in the subject line
In your email please include the following information:
o Your Name
o Your Blog Name/URL
o Your Post URL
o Your Location
o Attach a photo (300 pixel wide, please)
… A few words on the rules…
#1 Entries to Delicious Vietnam must be written specifically for this event only. Of course, do submit your photos to photo sites and events.
#2 Please make sure that your post contain the phrase Delicious Vietnam with a link to the host, and to the two founders – A food lover´s journey and Ravenous Couple. If you use Twitter, please include the tag #deliciousvietnam in your post.
#3 The logo here is optional for you to use.
#4 If you do not have a blog, simply send your entry to the Anh (at anhnguyen118[at]gmail[dot]com). Anh will set up a blog comprising of entries from non-bloggers.
#5 Details of deadline and hosting will be updated on A food lover´s journey.
#6 Please keep your entry in English. Thank you!
… Hosting Information and Past Recaps…
(1) May, 2010 edition hosted by A food lover’s journey: Recap
(2) June, 2010 edition hosted by Ravenous Couple: Recap
(3) July, 2010 edition hosted by Budda Bellies: Recap
(4) August, 2010 edition hosted by bonniebella: Recap
(5) September, 2010 edition hosted by A food lover’s journey: Recap
(6) October, 2010 edition hosted by Javaholic: Recap
(7) November, 2010 edition hosted by
(9) January 2011 edition hosted by Indonesian Eats: Recap
(10) February 2011 edition hosted by Flavor Boulevard: Recap
(11) March 2011 edition hosted by Nam Nguyen at The Culinary Chronicles. Recap
(12) April 2011 edition scheduled to be hosted by Anh of A food lover’s journey. Recap
(13) May 2011 edition – Jing of My fusion kitchen. Recap
(14) June 2011 edition – Dang and Oanh from rauom.Recap
(15) July 2011 edition – Lan from Angry Asian creation. Recap
(16) August 2011 edition – ChiAnh from Door to my kitchen: Recap
(17) September 2011 edition – Phuoc from Phuoc’n'delicious.
Recap
(18) October 2011 edition – bonniebella - Recap
(19) November 2011 edition – Sandy from ginger and scotch . Recap
(20) Final edition – Anh from A food lover’s journey. Recap



Great idea Anh. I'm definitely in! Learning about Vietnamese cooking and promoting Vietnamese food was the reasons why I started my own food blog. Thank you for organising this. Btw, love the logo.
Yen, thank you! The logo is designed by Ravenous Couple. I like it, too.
Great idea indeed. I will try contributing some entries
Great idea… shall try!
very nice idea! Just one small question, when will be the deadline for this event (this month)?
this is so exciting–can't wait to see what everyone will write about!
Cookingpractice, it starts next month dear. The deadline is May 10, 2010.
Ravenous couple, you won't believe what we {Melbourne Foodies} are planning lol
Great idea.
Great idea! Looking forward to expanding my knowledge of Viet food beyond the usual combination broken rice, pho, crispy chicken, rice paper wraps with minced pork balls and sugar cane prawns …
Great idea this! Love Vietnamese food and been a frequent visitor to both your blogs! Too early to be contributed to your event but I just put up latest post that's kinda in the spirit. I have another post in mind as I just returned from time in Vietnam, may now wait till May
Woo hoo….a great event is going on
I'm looking forward to the roundups – I still have a lot to learn about Vietnamese cuisine!! (Maybe I should buy Songs of Sapa or something
This is such a great idea, Anh! I'm looking forward to learning more about Vietnamese cuisine, and I'm hoping to participate!
Anh, what a brilliant idea! Unfortunately I won't be able to join yet but once my thesis has been submitted then I will definately join. I really want to get into Vietnamese cooking and what a fun way to learn about my heritage. Looking forward to the banquet
What a great idea! I'm abit a bit biaised, but love Viet food. We live in Cabramatta so the choice is so wonderful.
Wow! Great idea Anh. Looking forward to learning more abotu Vietnames food.
Yeah, definitely i wanna cook some Vietnamese food!
Hi Anh, just spotted this and I love Vietnamese food. Even more after my Hanoi trip .. hopefully to Saigon in May as well. I would love to find time to join too!
Anh I won't have time to enter this month, but hopefully next month.
Hi ch
Fun idea! I found your blog from Ravenous Couple's blog. I'm hoping to participate as often as I can b/c I'd love to learn more about Vietnamese cooking.
Hi Anh, how can one become a host for an edition?
[...] 2011 ETA: following Ravenous Couple’s suggestion, I’m making this my entry for the Delicious Vietnam blogging event. Delicious Vietnam, co-founded by Anh and Hong and Kim of Ravenous Couple, is [...]
[...] post is a contribution to Delicious Vietnam, a blogging event celebrating Vietnamese cuisine hosted by A food lover’s journey and [...]
[...] is my contribution to Delicious Vietnam, a monthly blogging event celebrating Vietnamese cuisine created by A Food Lovers [...]
[...] is my contribution to Delicious Vietnam, a monthly blogging event celebrating Vietnamese cuisine created by A Food Lovers [...]