Category Archives: Asian Food

Summer & black sticky rice dessert with fresh mangoes

Oh summer, summer. While I cannot say I am in love with the intense heat on certain days, what summer is offering has just been a pure pleasure. We have spent a lot more time outside. Some days we cycle around our neighbourhood, discovering a lot of rabbits, a few cows and friendly sheep on the way.… Continue Reading …

Sago Gula Melaka (Tapioca pudding with brown sugar syrup)

Sago Gula Melaka (Tapioca pudding with brown sugar syrup)

{and friendship}

I made this pudding a few months back in the heat of summer. The light back then was much brighter and pure than the greyish colors we are having now. It was hot, and turning on the oven wasn’t much of an option.… Continue Reading …

{Guest Post} Kumro Chenchki: Stir Fried Pumpkin with Bengali Five Spice from eCurry

{Guest Post} Kumro Chenchki: Stir Fried Pumpkin with Bengali Five Spice from eCurry

Yay! Finally the blog has been updated with new look and feel. There are still things for me to organise at the back end, so some of the posts might not be friendly yet. Please bear with me! It’s not easy to move five year worth of blog posts and 10K+ comments over from Blogger to WordPress while trying to remain permanent links, comments and rankings.Continue Reading …