Category Archives: Greens

On gardening & Donna Hay’s lemon yoghurt cake

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I used to be much more enthusiastic about gardening. In the first year we moved to our current home, I spent a few months designing our garden boxes, sourced heirloom seeds and grew a number of my veggies during summer. It was an exhausted process. We inherited a concrete backyard, and had to place garden boxes with organic soil on top. But it was good. We had an excellent summer with broad beans, tomatoes, eggplants, and Jerusalem artichokes.

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{Guest Post} Kumro Chenchki: Stir Fried Pumpkin with Bengali Five Spice from eCurry

{Guest Post} Kumro Chenchki: Stir Fried Pumpkin with Bengali Five Spice from eCurry

Yay! Finally the blog has been updated with new look and feel. There are still things for me to organise at the back end, so some of the posts might not be friendly yet. Please bear with me! It’s not easy to move five year worth of blog posts and 10K+ comments over from Blogger to WordPress while trying to remain permanent links, comments and rankings.Continue Reading …

Poached chicken soup with amaranth greens and quinoa

Love my greens

This photo is full of happiness and bright, I can’t help but sharing it. :) A lot of love for green veggies around here! And in the photo, we have amaranth greens (rau dền)!

February is in, and I have started to change my life considerably.… Continue Reading …