Delicious Vietnam # 19
In my last trip to our home in Hanoi, I saw that my parents had been in the habit of making preserved cabbage (dưa muối) every week. They even invested in a special jar, just for that purpose.… Continue Reading …
Delicious Vietnam # 19
In my last trip to our home in Hanoi, I saw that my parents had been in the habit of making preserved cabbage (dưa muối) every week. They even invested in a special jar, just for that purpose.… Continue Reading …

Or I should learn to differentiate between swede, turnip and radish. Really.
Edit!!! Thanks to Kathryn and ganga, the purpple vegie is identified as TURNIP.
thanks guys. These vegies are so confusing for me. xoxo
For a few weeks now, my parents in law have moved in with us.… Continue Reading …

I am always fond of pickles. And a good pickle always reminds me of
